| Barbecue recipes
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Time for preparing 45 min.
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Miso chicken with soba noodle salad

09 January
To make the marinade, whisk together all the ingredients in a jug. Place chicken in a large glass
9
25
0
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Time for preparing 26 min.
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Beef with curried cauliflower salad

09 January
Preheat oven to 180C. Place the cauliflower on a baking tray lined with baking paper. Bake for 20
9
37
0
[xfgiven_time]
Time for preparing 100 min.
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Skeleton ribs

09 January
Place ribs in a large saucepan, cutting to fit pan. Add FANTA Orange, tomato paste, garlic, bay
9
25
0
[xfgiven_time]
Time for preparing 10 min.
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Teriyaki beef with Asian slaw

09 January
Use a rolling pin or meat mallet to beat the beef until very thin. Place in a glass or ceramic
9
20
0
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Time for preparing 70 min.
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Rump steak with mustard butter and jacket potatoes

09 January
Make jacket potatoes: Preheat oven to 200°C/180°C fan-forced. Pierce potatoes with a fork 6 times.
9
24
0
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Time for preparing 15 min.
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Marinated spatchcocks & Peruvian Aji Verdi

09 January
To make marinade, combine wine, vinegar, garlic, cumin and paprika in a large bowl. Season with
9
20
0
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Time for preparing 5 min.
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Prosciutto-wrapped prawns

09 January
Peel and devein prawns, leaving tails intact. Place prawns, garlic and half the oil in a medium
9
27
0
[xfgiven_time]
Time for preparing 10 min.
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Chicken and artichoke skewers with chickpea salad

09 January
Cut chicken into 2cm cubes. Place in a large bowl. Drain artichokes, reserving 2 tablespoons
9
25
0
[xfgiven_time]
Time for preparing 15 min.
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Chunky chicken caesar-style salad

09 January
Bring a large saucepan of water to the boil over high heat. Cook broccolini for 2 minutes or until
9
31
0

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