| | Sugar-free banana, date and vanilla clafoutis
Sugar-free banana, date and vanilla clafoutis
09 January 2020
Sugar-free banana, date and vanilla clafoutis 4.3-5 9
  • Calories: 1877 kj
  • Fat: 21.8g
  • Carbohydrates: 43.3g

How to Make:

  1. Preheat oven to 180C or 160C fan forced.
  2. Whisk cream, eggs and vanilla until smooth. Stir in almond meal.
  3. Divide dates and banana between 2 x 1 1/4 cup ovenproof shallow dishes. Pour over cream mixture. Bake for 15-18 minutes or until golden and set. Serve warm or at room temperature.
Time for preparing:
20 min.
Servings:
2

Ingredients:

  • 1/2 cup cream (see Note)
  • 2 eggs
  • 1/2 teaspoon vanilla bean paste
  • 1/4 cup almond meal
  • 4 fresh dates, pitted, chopped
  • 1 large, ripe bananas
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